Fish Catching Methods of the WorldFish Catching Methods of the World



Fully revised and updated to reflect such changes, the fourth edition of this widely read and popular book offers: A unique, comprehensive survey of the evolution of fishing methods throughout the world Approximately 750 illustrations ...

Author: Otto Gabriel

Publisher: John Wiley & Sons

ISBN: 9780470995631

Category:

Page: 536

View: 195

In the sixteen years since the last edition of Von Brant’s classic work was published, fishing and fisheries have undergone vast changes. Not only has there been great progress in the development of new tools, materials and techniques, but the industry has seen an increasing need to address controversial issues such as declining fish stocks, enormous quantities of bycatch and discard and the impact of towed fishing gear on the environment. Fully revised and updated to reflect such changes, the fourth edition of this widely read and popular book offers: A unique, comprehensive survey of the evolution of fishing methods throughout the world Approximately 750 illustrations showing the extensive range of methods, techniques and equipment used in fishing across the globe Fishing gear classified according to the FAO system Additional chapters: Fishing Effects on Fish Stocks and Environment and Fishery and Gear Research All researchers, fisheries scientists, fisheries students, administrators and libraries in universities and research establishments where fish and fisheries are studied and taught will find this book a valuable addition to their shelves. Commercial and sports fishermen will also find Fish Catching Methods of the World a fascinating and vital reference.

Seas and Waterways of the WorldSeas and Waterways of the World



was constrained by the general extension of national fishing limits to miles in the s. ... James R. Coull References and Further Reading Gabriel, Otto and Andres von Brandt. Fish Catching Methods of the World.

Author: John Zumerchik

Publisher: ABC-CLIO

ISBN: 9781851097111

Category:

Page: 731

View: 994

This is the first comprehensive encyclopedia on the history of the vast and varied ways human beings have used the world's waterways for business, protection, and recreation. * 134 entries, organized alphabetically within 3 sections * Approximately 50 contributors—experts in the study and practice of water-based commerce * A chronology of important events in nautical history * A rich selection of photographs, illustrations, and maps

Sea FrontiersSea Frontiers



Curious and ingenious methods from many parts of the world are described , many of them from Dr. von Brandt's personal observation ... Perhaps the newest and most significant of modern fishing gears and methods , such as floating trawls ...

Author:

Publisher:

ISBN: UCSD:31822009680133

Category:

Page: 426

View: 304

Marine EcologyMarine Ecology



A global review of fishing methods may easily lead to the conclusion that there are innumerable ways of catching fish. However, in his classic book, “Fish Catching Methods of the World”, the German scientist Andres von Brandt concluded ...

Author: Carlos M.Duarte

Publisher: EOLSS Publications

ISBN: 9781848260146

Category:

Page: 474

View: 206

Marine Ecology is a component of Encyclopedia of Environmental and Ecological Sciences, Engineering and Technology Resources in the global Encyclopedia of Life Support Systems (EOLSS), which is an integrated compendium of twenty one Encyclopedias. The ocean is the largest biome on the biosphere, and the place where life first evolved. Life in a viscous fluid, such as seawater, imposed particular constraints on the structure and functioning of ecosystems, impinging on all relevant aspects of ecology, including the spatial and time scales of variability, the dispersal of organisms, and the connectivity between populations and ecosystems. The Theme on Marine Ecology discusses matters of great relevance to our world such as: Productivity of the Oceans; Adaptations to Life in the Oceans. Pelagic Macrofauna; Marine Benthic Flora; Life in Extreme Ocean Environments; Population Dynamics of Phytoplankton; Marine Reptiles: Adaptations, Taxonomy, Distribution and Life Cycles. This volume is aimed at the following five major target audiences: University and College students Educators, Professional practitioners, Research personnel and Policy analysts, managers, and decision makers and NGOs.

The Seafood IndustryThe Seafood Industry



Von Brandt's Fish Catching Methods of the World Fourth Edition. Blackwell Publishing Ltd., Oxford, UK. Schmidt, P.G. 1960. Purse seining: Deck design and equipment. In: Fishing Boats of the World, ed. J-O. Traung. Fishing News (Books) ...

Author: Linda Ankenman Granata

Publisher: John Wiley & Sons

ISBN: 9781118229538

Category:

Page: 468

View: 786

The Seafood Industry: Species, Products, Processing, and Safety, Second Edition is a completely updated and contemporary revision of Flick and Martin’s classic publication, The Seafood Industry. Covering all aspects of the commercial fish and shellfish industries – from harvest through consumption – the book thoroughly describes the commercial fishery of the western hemisphere. The international audience will also find the coverage accessible because, although species and regulations may differ, the techniques described are similar worldwide,. The second edition contains a significant expansion of the material included in the first edition. Examples include: high pressure processing; inclusion of additional major crustacean species of commerce; fishery centers and development programs; handling methods on fishing vessels; and new chapters on Toxins, Allergies, and Sensitivities; Composition and Quality; and Risk Management and HACCP; and Processing Fin Fish. The Seafood Industry: Species, Products, Processing, and Safety, comprehensive in scope and current with today’s issues, will prove to be a great asset to any industry professional or seafood technologist working in the field.

Classification and illustrated definition of fishing gearsClassification and illustrated definition of fishing gears



Regulation (EU) 2019/1241 on the conservation of fishery resources and the protection of marine ecosystems ... Guidelines for reducing sea turtle mortality in fishing operations. ... Von Brandt's fish catching methods of the world.

Author: Food and Agriculture Organization of the United Nations

Publisher: Food & Agriculture Org.

ISBN: 9789251345146

Category:

Page: 110

View: 108

This document elaborates the revised International Standard Statistical Classification of Fishing Gear (ISSCFG), as endorsed and adopted for implementation by the FAO Coordinating Working Party on Fishery Statistics (CWP) at its Twenty-fifth Session in February 2016 in Rome, Italy. The classification applies to commercial, subsistence and recreational fisheries in marine and freshwater fisheries. The document provides definitions and illustrations of the configuration and mode of operation of typical fishing gears. The primary purpose is to assist FAO Members, regional fishery bodies, as well as those working on fishery statistics and management, to correctly attribute and report fisheries catches made by different gear types. The document also contributes to the prevention, deterrence and elimination of illegal, unreported and unregulated (IUU) fishing by providing monitoring, control and surveillance personnel with information to identify the type of fishing gear with regard to licence and authorization to carry out fishing operations. Finally, the document also provides context and references for some contemporary conservation issues related to major fishing gear types; it can therefore be used as a reference text for students and researchers in fisheries and marine conservation.

Archaeology of FoodArchaeology of Food



The archaeological interpretation of fishing practices in the past can often be enhanced through consultation of historical documents and ethnographic sources (records of contemporary ... Von Brandt's Fish Catching Methods of the World.

Author: Karen Bescherer Metheny

Publisher: Rowman & Littlefield

ISBN: 9780759123663

Category:

Page: 702

View: 455

This indispensable resource provides an illustrated introduction to and overview of the archaeological study of food and foodways today.

Overview of mitigation measures to reduce the incidental catch of vulnerable species in fisheriesOverview of mitigation measures to reduce the incidental catch of vulnerable species in fisheries



Von Brandt's fish catching methods of the world. Fourth edition. ... Department of Earth and Environmental Sciences, University of New Orleans. (PhD dissertation). ... Modelling abundance and distribution of seabird by-catch in the ...

Author: Sacchi, J.

Publisher: Food & Agriculture Org.

ISBN: 9789251345399

Category:

Page: 136

View: 848

Potentially harmful contact between fisheries and marine vulnerable species represents a global conservation issue and efforts to mitigate the negative repercussions of these interactions belong in strategies for ensuring the sustainability of fisheries. This literature review offers a survey of mitigation measures and techniques that have been developed and tested around the world, aiming to address both the incidental catch of highly mobile species – specifically, cetaceans, seabirds, sharks and rays, and sea turtles – and depredation caused by dolphins. Based on research detailed in over 300 documents, including peer-reviewed publications, reports from international organizations and papers available on the internet, most of the mitigation techniques illustrated are still under development, with only a few already adopted through legislation. The selected mitigation measures are grouped by main types of fishing gear – gillnets and trammel nets, longlines and lines, trawls, purse seines, traps and pots – and further subdivided according to which of the four main groups of vulnerable species – cetaceans, seabirds, sharks and rays, or sea turtles – they are designed to protect. Preventive and curative approaches covering both technical measures (gear modifications, strategies, as well as acoustic, visual, magnetic and chemosensory deterrents) and management measures are described.